Good food tastes even better when you know you're contributing to a greener world. Our secret cooking tip? Less carbon! We’ve introduced our “Climate Friendly ” labels to inform customers which recipes are the most sustainable and to empower them to make greener choices. Given that 35% of worldwide greenhouse gas emissions are attributed to food, we believe transparency is the best approach to provide our customers the choice to reduce their own carbon footprint. With our “Climate Friendly” label, customers can easily identify the meals that are nourishing for them and for the planet.
* https://www.wwf.org.uk/sites/default/files/2018-03/Food_in_a_warming_world_report.PDF
** https://wwwwwfse.cdn.triggerfish.cloud/uploads/2022/05/one-planet-plate-criteria-2021_final.pdf